From The Galley, Bob Woodall is onto the main course. This is culinary instruction that will make your mouth water and as you have come to expect, Bob will make you laugh! This is a BIG guy making BIG food—sizzling, tender, HUGE slices of Boston butt—carefully seasoned into what Bob calls “PORK STEAK!”
Part 1: Jumpstart Your Journey!
In Part 1 of The Guided Traveler Experience, you’ll learn how you can take control of your life and live the life you want to live despite your...
Passing the Torch of Influence
How often does it happen…? We admire someone from afar…then, when we meet them, not only do they live up to our expectations, but become a personal...
Advice for a debt free 21 year old who owns a business?
Question: I’m 21 years old. I graduated from high school but did not go to college. I am not married and not close. I own my own business, which is...
Fast Horses
As of this writing, there are twenty-one horses running in the Kentucky Derby this afternoon. From Forte, currently 3 to 1, all the way to...
4.9 Looking Forward
Andy prepares you for the culmination of The Guided Traveler Experience from an aquatic location.
Animals in WWI
An incredible Betcha Didn’t Know right out of the annals of history…but never included in anyone’s history book! From brand new Captain Julie...
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