Today’s Peace of Wisdom Comes From Learning the Power of Affirming Words
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Audiobooks
Ham, Hysteria, and a Haymaker
By Andy Andrews
Listen Here
When a beloved family dog devours an entire nine-pound ham, small-town vet Dr. David Dykes thinks it’s just another quirky Saturday in Foley, Alabama. But things take a wild turn when he’s called to a local gas station where a supposed “giant rat” is terrorizing the place. What he finds is something even more bizarre—a rogue boxing kangaroo escaped from a traveling sideshow. Between dart guns, frantic locals, and a very bruised gas station owner, David must wrangle the wildest patient of his career in this hilarious, Southern-fried tale of mistaken identity, misadventure, and marsupial mayhem.
From the Contributor's Dock
Andy Andrews
AndyAndrews.com
Hailed by a New York Times reporter as “someone who has quietly become one of the most influential people in America,” Andy Andrews is the author of multiple New York Times bestsellers including The Traveler’s Gift and The Noticer. He is also an in-demand speaker, coach, and consultant for the world’s largest organizations.
Both The Noticer and The Traveler’s Gift were featured selections of ABC’s Good Morning America and continue to appear on bestseller lists around the world. His books have been translated into over 40 languages.
Andy has spoken at the request of four different United States presidents, worked extensively with the Department of Defense, regularly addresses the world’s largest corporations. Zig Ziglar once said, “Andy Andrews is the best speaker I have ever seen.”
In addition to his writing and speaking, Andy has established a personally delivered, cost effective, year-long curriculum for organizations, teams, and corporations. Using Creating Measurable Results™ as a platform, he teaches how “to compete in a way your competition doesn’t know a game is going on.” Creating Measurable Results™ has been documented to have helped some clients to double their results within a single year’s time.
The Galley
Creamed Sweet Corn
with Bob Woodall
Join Bob Woodall in The Galley for a quick, delightful tutorial on making the perfect creamed sweet corn. Using fresh corn from the farmer’s market and a cherished black iron skillet, Bob shares his simple yet effective method. He expertly balances butter, salt, pepper, and a hint of lemon for a rich, flavorful dish. This recipe is a must for anyone looking to master a Traditional Southern Dish!
From the Contributor's Dock
Bob Woodall
CallBob.com
Bob Woodall is one of the most recognizable people in the state of Alabama. How did he become so semi-famous? By being a great guy! Seriously. That’s it. (When you’re around Bob, you’ll understand.) He is SUCH a great guy that he has become known for it!
Bob is a big person with a big personality. He cooks big, too. And when Bob cooks, the crowd is often…well…big. At Wisdom Harbour, Bob will be seen most often at The Galley Dock where he’ll bring recipes he learned from his mama, his grandmama, his daddy, his wife, Ms Carla, and a few he created himself. Be watching for Bob to take you into the garden his friends created.
In his spare time, Bob is President of Bob Woodall Air Care Systems. Bob and his buddies operate one of the leading residential and commercial HVAC businesses in Southeastern Alabama. He is currently serving or has served on just about every Board of Directors and in just about every civic organization you might name. There is a saying around the Dothan/Wiregrass area that has now made it’s way onto a lot of billboards. It’s simple and when you say it out loud, everyone smiles because they get the connection. CALL BOB.
You can get that simple statement on a hat, on a cooler, on a T-shirt… Or, if you’d like, you can actually CALL BOB. Because he’s a great guy!
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