Join Bob Woodall and Orran Scruggs in The Galley as they embark on a hilarious culinary adventure, transforming Aunt Katie’s Dothan, Alabama-grown eggplants into a masterpiece. With lemons as their secret weapon and improvisation skills that might make you rethink your kitchen tools, this dynamic duo promises a cooking experience filled with laughter, unexpected tips, and mouthwatering results. Ready for some kitchen comedy? Don’t miss this eggplant extravaganza that’s anything but ordinary!
The Mystery of the Pass Around
Watch and listen as Gordon Mote records piano for a song he’s never even heard before. This fascinating inside look into recording a demo will leave...
Forgotten Science (Agriculture)
Secrets kept, history forgotten, ideas frozen in time—everything is not written in the history books, and today, we’re uncovering an agricultural...
Aluminum Tumblers
From the pen of Gloria Gaither, this piece for The Sensible Scribe will remind you how fortunate we are for the materials that are often taken for...
Give Me Liberty, or Give Me Death
Watch Jimmy Yeary break down Patrick Henry’s famous “Give me liberty or give me death!” speech. Travel back to 1775, where...
Keeping the Weight Off…Forever!
Have you ever lost weight only to gain it all back. Andy explains the guaranteed method to never having that happen again…
Juggle?
Can you juggle? No? Never say never. Watch as Andy Andrews teaches you how…IN LESS THAN FIVE MINUTES! Astound your children! Amaze your friends!...
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