Join Bob Woodall and Orran Scruggs in The Galley as they embark on a hilarious culinary adventure, transforming Aunt Katie’s Dothan, Alabama-grown eggplants into a masterpiece. With lemons as their secret weapon and improvisation skills that might make you rethink your kitchen tools, this dynamic duo promises a cooking experience filled with laughter, unexpected tips, and mouthwatering results. Ready for some kitchen comedy? Don’t miss this eggplant extravaganza that’s anything but ordinary!
The Potato Chip
Do you love potato chips? Does it irritate you to buy what you believe to be a FULL bag of potato chips, only to find out when you open it that half...
The Kid Who Changed the World
The Kid Who Changed the World tells the story of Norman Borlaug, who would one day grow up and use his knowledge of agriculture to save the lives of...
Keeping the Weight Off…Forever!
Have you ever lost weight only to gain it all back. Andy explains the guaranteed method to never having that happen again…
Advice for a debt free 21 year old who owns a business?
Question: I’m 21 years old. I graduated from high school but did not go to college. I am not married and not close. I own my own business, which is...
Delayed Gratification
Headed to the swamp! In this episode from Admiral Bean studio, Anthony Crawford introduces you to the slide—responsible for creating one of the most...
WD-40
It all started in 1953 when a small business set out to create a line of rust-prevention products for the aerospace industry…only it took 40 tries...
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