Welcome to
 Wisdom Harbour!

For centuries, harbours have been treasured places of shelter. Sailors shared the locations of these rare havens for often, access to a port in stormy seas meant the difference between life and death. Wisdom Harbour has been created as your refuge. So, by yourself or with a friend, take time to explore. And check back often…barge-loads of new content are arriving regularly!

Explore Our Docks

Audiobooks

Betcha Didn’t Know

Blue Plate Special

Cabin Kids

Education

Generation Conversations

Holidays

How Do I

I Was There

Images

In Other Words

Just For Fun

Musicians

Peace of Wisdom

Podcasts

Protocol Conversations

Questions & Answers

The Galley

The Salty Mug

The Way I See It

Writers

WAREHOUSE

In The Warehouse, we store everything that’s been unloaded from the Content Barges. You can see it all at a glance…and each piece is arranged by delivery date!

Intentionally Quiet

Intentionally Quiet

Silence might not sound like much of a topic…until you realize how little of it we actually allow into our lives. In this engaging and refreshingly funny Protocol Conversation, Monica Earley shares simple, practical ways to build intentional quiet into your day—and why it matters more than you think. From car rides without the radio to beachside sunrises, these small shifts can reset your mind, refocus your energy, and yes…you may find yourself looking for more time just like it.

 Welcome to
 Wisdom Harbour!

Tapped Into the Truth: The Sweet Science of Maple Syrup

Think maple syrup is just for pancakes? Think again! In this sweet and sticky Betcha Didn’t Know, Andy Andrews uncovers the surprising science behind one of breakfast’s tastiest toppings. From immune-boosting minerals and antioxidants to the delicate art of tree tapping, you’ll learn why pure maple syrup is not only delicious—but downright impressive. Pour yourself a little knowledge and find out what makes this golden goodness worth its weight in sap!

Empathetic Leadership

Today’s “Peace of Wisdom” can be found by leading with empathy.

Intentionally Quiet

Silence might not sound like much of a topic…until you realize how little of it we actually allow into our lives. In this engaging and refreshingly funny Protocol Conversation, Monica Earley shares simple, practical ways to build intentional quiet into your day—and why it matters more than you think. From car rides without the radio to beachside sunrises, these small shifts can reset your mind, refocus your energy, and yes…you may find yourself looking for more time just like it.

Don’t Forget the Obvious

Today’s “Peace of Wisdom” can be found when you DON’T forget the obvious.

Udderly Surprising: Fun Dairy Facts You Probably Didn’t Know

Betcha Didn’t Know… ancient farmers used live frogs to keep their milk fresh! From frog-powered refrigeration to 3,000-year-old cheese, this dairy deep-dive is full of unexpected twists. Andy Andrews dishes out the creamy truth about cow superpowers, milk’s yellow glow, and the surprising perks of spoiled dairy. With tales that stretch from ancient tombs to your breakfast table, this episode is udderly packed with juicy morsels you’ll want to share. Got milk? You’ve got to hear this.

Explore Our Docks

DOCKS

Audiobooks

Betcha Didn’t Know

Blue Plate Special

Cabin Kids

Contributors

Education

Generation Conversations

Holidays

How Do I

I Was There

Images

In Other Words

Just For Fun

Musicians

Peace of Wisdom

Podcasts

Protocol Conversations

Questions and Answers

The Galley

The Salty Mug

The Way I See It

Writers

WAREHOUSE

In The Warehouse, we store everything that’s been unloaded from the Content Barges. You can see it all in a glance…and each piece is arranged by delivery date!

The Andy Andrews Blue Plate Special

Live Show Countdown

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Join us for the Blue Plate Special every Tuesday and Thursday at 12:15 PM Central! While Andy’s schedule might occasionally prevent a LIVE broadcast, we’ll be excited to see you at the next show. Be sure to check back on Tuesdays and Thursdays, where you’ll find a button below to take you directly to the LIVE event.​

March 25, 2025

March 25, 2025

Take a trip down culinary memory lane as we crack open the dusty recipe box and rediscover foods that time—and taste buds—forgot. From pear salad with mayo (why?) to tuna casserole and that mysterious school cafeteria tetrazzini, we’re asking the big questions: What happened to onion loaf? Did anyone really like tomato aspic? Join us for a buffet of bizarre, beloved, and baffling bites from the 1970s. Warning: nostalgia may cause indigestion.

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